HOW TO COOK SALMON IN THE OVEN PERFECTLY EACH TIME
Minggu, Maret 17, 2019 Tambah Komentar
Learn how to cook salmon in the oven perfectly every time using this easy foolproof recipe.
- Prep Time 10 minutes
- Cook Time 20 minutes
- Servings 2 servings
- Calories 452 kcal
- 1 pound salmon
- 1/4 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- 1/2 navel orange sliced
- 1 teaspoon fresh dill
For the sauce:
- Combine all sauce ingredients in a small saucepot, saving the other half of the navel orange for later. Stir as you bring to a simmer over medium heat. Simmer for a few minutes, reducing to medium-low to maintain simmer. Remove from heat and set aside.
- Prepare a greased foil-lined baking sheet. Lay salmon on top of the foil. Sprinkle salt and pepper on top, spreading it evenly on top of the salmon. Slice the remaining half of the orange and tuck the slices under the sides of the salmon.
- Folding up the sides of the foil, pour half of the sauce over the salmon. Use a spoon to fully coat the top of the salmon with the sauce.