Salted Caramel Cheesecake #dessert

This salted caramel cheesecake is divine, creamy, smooth and tastes amazing




Ingredients:
   Crust

  • 1/2 C butter
  • 1/3 C brown sugar
  • 1 1/4 C flour
  • 3/4 C finely chopped macadamia nuts

   Filling

  • 2 lbs cream cheese softened
  • 1/2 C sugar
  • 1 tsp vanilla
  • 1 C caramel sauce
  • 2 whole large eggs (room temp)
  • 1 large egg yolk (room temp)

   Topping

  • 1 1/4 C caramel sauce
  • fleur de sel


Get the full recipe and instructions here >> Salted Caramel Cheesecake @ ashleemarie.com

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